Our Story
About Cake Break
Artisan patisserie with a purpose — egg-free celebration cakes, baked locally by bakers who care.
Cake Break began with a simple idea: celebration cakes should be delicious for everyone. Our egg-free recipes use carefully chosen plant-based binders so texture and taste never feel like a compromise — whether you avoid eggs by choice, allergy, or belief.
Today, independent franchise boutiques across the UK carry the Cake Break craft: rich chocolate gateaux, light fruit sponges, wedding tiers, and bespoke designs finished by hand. Order online for collection or delivery from your nearest store.
100% Egg-Free
Every sponge, frosting, and filling is prepared without eggs — so more families can celebrate together.
Local Boutiques
Cakes are baked fresh at your neighbourhood Cake Break, never frozen from a distant warehouse.
Made to Order
Choose size, sponge flavour, inscription, and even an edible photo — personalised for your day.
Find your local bakery
Browse the full catalogue once you have selected a Cake Break boutique near you.
Interested in opening a Cake Break?
Apply for a franchise →